Chlorella

Chlorella algae are single-celled freshwater algae found worldwide and known for their high nutrient density. They are considered a superfood because they are rich in vitamin B12 , chlorophyll, fiber, and minerals such as iron and magnesium.

What is Chlorella?

Chlorella is a green microalga with a rounded cell shape. It contains valuable nutrients such as chlorophyll, carotenoids, and bioavailable vitamin B12 – an important nutrient especially for vegans.

What types of Chlorella are there?

Chlorella vulgaris is most commonly found in stores. Other names, such as "Chlorella pyrenoidosa," are outdated, as they refer to different strains. The cultivation method is more important than the specific species – a closed tubing system ensures purity and quality.

Why isn't Chlorella raw?

To make the nutrients available, chlorella is processed by spray drying . This process breaks down the cell wall, allowing the body to optimally absorb vitamins, minerals, and fiber.

What are the benefits of chlorella?

Chlorella supports the natural supply of iodine and minerals , provides bioactive vitamin B12, and promotes gut health thanks to its fiber content. Its chlorophyll, in particular, makes it popular for fasting and detox programs.

What distinguishes Chlorella from Spirulina?

Chlorella is a green alga with a cell wall , while spirulina is a spiral-shaped cyanobacterium without a cell wall. Chlorella is rich in fiber and bioactive vitamin B12, while spirulina offers protein, antioxidants, and is easily digestible. Together, they complement each other perfectly – but should be taken at different times.

Where does the Chlorella from Algae Market come from?

Our Chlorella comes from a closed tube system in Germany . This controlled cultivation guarantees the highest quality, sustainability and purity – without pesticides or chemicals.

Buy Chlorella at Algen Markt

In our shop you will find organic chlorella tablets in violet glass as well as high-quality chlorella powder . Both are vegan, gluten-free, soy-free and rich in chlorophyll, protein and vitamin B12.