Spirulina Granola Muesli
Spirulina Granola Muesli
Germany's first low-sugar organic algae granola muesli
-
Organic & raw food quality
-
Vegan & gluten-free
-
Crispy superfood topping
-
...eats like cookies
Description
Description
Spirulina Granola Muesli
What is Spirulina Granola?
Our organic raw food crunchy muesli with spirulina combines healthy ingredients, unique taste and sustainable production.
- Gently dried for 24 hours at below 40°C
- Sweetened with cassava and agave syrup (less than 5% sugar)
- Crispy like homemade oatmeal cookies
- 100% vegan & climate-friendly production
What does spirulina granola taste like?
As soon as milk flows over the muesli, it turns a soft green-blue color – a real eye-catcher.
- Cashews & pecans : rich crunch
- Pumpkin and sunflower seeds : hearty and nutty
- Coconut flakes & sesame : mild umami aroma
- Raisins & wild blueberries : fruity freshness
➤ A crispy treat completely without refined sugar.
What are the benefits of spirulina granola?
- Gluten-free & high in fiber
- With organic spirulina from Europe
- Low in sugar (< 5%)
- 9.3 g of plant-based protein per serving
- Gently dried using enzymes – raw food quality
- Vegan, climate-friendly production & packaging
- With wild blueberries from wild harvesting
- Packed and shipped in Germany
Why spirulina in muesli?
Spirulina is one of the most nutrient-rich plants in the world:
- Rich in protein, vitamin B12, iron, calcium
- Contains phycocyanin , a powerful antioxidant.
- Supports immune system, energy & vitality
➤ In our granola, spirulina not only provides the typical green-blue color, but also a mild, nutty taste .
How is the granola made?
- Produced in small batches in a vegan raw food factory
- Spirulina from a sustainable partner farm in Greece
- Since 2009, research and development for sustainable spirulina cultivation in Europe
➤ Every spoonful supports healthy nutrition & environmentally friendly production.
How can I use spirulina granola?
- Traditionally with milk or plant-based milk for breakfast
- As a topping for yogurt, smoothie bowls & desserts
- As a snack between meals – crispy like a cookie
- Also in creative recipes (bowls, desserts, savory dishes)
How long does spirulina granola last?
The muesli will keep for 10 months in an airtight bag.
Ingredients
Ingredients
Ingredients
Oat flakes (gluten-free), coconut oil, desiccated coconut, raisins, almonds, tapioca, agave syrup, sesame oil (sesame), coconut chips, cashew nuts, pecans, sunflower seeds, pumpkin seeds, spirulina, blueberries.
May contain traces of other dried nuts.
All ingredients from organically controlled cultivation DE-ÖKO-064
Ingredients table
Ingredients table
Spirulina Pulver
| Nährstoffzusammensetzung | 100 g | %NRV* für 100 g |
|---|---|---|
| Brennwert | 1536 kJ / 363 kcal | 18,5% |
| Fett gesamt | 6,7 g | 9,6% |
| davon gesättigte Fettsäuren | 2,9 g | 14,5% |
| Kohlenhydrate | 8,0 g | 3,1% |
| davon Zucker | 0,4 g | 0,5% |
| Protein | 60,1 g | 138,2% |
| Salz | 1,1 g | 18,3% |
8,00 €
Schmeckt einfach grandios,voller Gehalt ..eine kostbare Mahlzeit mit Obst dazu. Danke !
ich liebe das Spirulina Granola Müsli, besonders direkt aus der Tüte als einfacher Knabber-Snack für unterwegs :)
Meega lecker. Leider immer viel zu schnell leer!
Super lecker. Ich habe schon viele damit begeistern können. Leider ist es immer so schnell aufgegessen.
Richtig lecker.
Recipe Ideas
-
Gekeimte Buchweizen Spirulina Cracker
Diese roh-veganen Cracker sind ein wahres Powerfood: gekeimter Buchweizen liefert...1 min read -
Mango bowl with creamy parsnip and spirulina puree
This vibrant bowl combines fruity mango with a spicy, velvety...1 min read -
Pineapple and feta cream with roasted vegetables
Fruity, savory, and bursting with color – this bowl combines...2 min read