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Spirulina Granola Muesli

Spirulina Granola Muesli

Germany's first low-sugar organic algae granola muesli

Regular price 8,00 €
Sale price 8,00 € Regular price
Unit price 40,00 €  per  kg
Tax included. Shipping calculated at checkout.
Size

  • Check Icon Organic & raw food quality
  • Check Icon Vegan & gluten-free
  • Check Icon Crispy superfood topping
  • Check Icon ...eats like cookies


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Description

Spirulina Granola Muesli

What is Spirulina Granola?

Our organic raw food crunchy muesli with spirulina combines healthy ingredients, unique taste and sustainable production.

  • Gently dried for 24 hours at below 40°C
  • Sweetened with cassava and agave syrup (less than 5% sugar)
  • Crispy like homemade oatmeal cookies
  • 100% vegan & climate-friendly production

What does spirulina granola taste like?

As soon as milk flows over the muesli, it turns a soft green-blue color – a real eye-catcher.

  • Cashews & pecans : rich crunch
  • Pumpkin and sunflower seeds : hearty and nutty
  • Coconut flakes & sesame : mild umami aroma
  • Raisins & wild blueberries : fruity freshness

➤ A crispy treat completely without refined sugar.

What are the benefits of spirulina granola?

  • Gluten-free & high in fiber
  • With organic spirulina from Europe
  • Low in sugar (< 5%)
  • 9.3 g of plant-based protein per serving
  • Gently dried using enzymes – raw food quality
  • Vegan, climate-friendly production & packaging
  • With wild blueberries from wild harvesting
  • Packed and shipped in Germany

Why spirulina in muesli?

Spirulina is one of the most nutrient-rich plants in the world:

  • Rich in protein, vitamin B12, iron, calcium
  • Contains phycocyanin , a powerful antioxidant.
  • Supports immune system, energy & vitality

➤ In our granola, spirulina not only provides the typical green-blue color, but also a mild, nutty taste .

How is the granola made?

  • Produced in small batches in a vegan raw food factory
  • Spirulina from a sustainable partner farm in Greece
  • Since 2009, research and development for sustainable spirulina cultivation in Europe

➤ Every spoonful supports healthy nutrition & environmentally friendly production.

How can I use spirulina granola?

  • Traditionally with milk or plant-based milk for breakfast
  • As a topping for yogurt, smoothie bowls & desserts
  • As a snack between meals – crispy like a cookie
  • Also in creative recipes (bowls, desserts, savory dishes)

How long does spirulina granola last?

The muesli will keep for 10 months in an airtight bag.

Ingredients

Ingredients

Oat flakes (gluten-free), coconut oil, desiccated coconut, raisins, almonds, tapioca, agave syrup, sesame oil (sesame), coconut chips, cashew nuts, pecans, sunflower seeds, pumpkin seeds, spirulina, blueberries.

May contain traces of other dried nuts.

All ingredients from organically controlled cultivation DE-ÖKO-064

Ingredients table

Spirulina Pulver

Nährstoffzusammensetzung 100 g %NRV* für 100 g
Brennwert 1536 kJ / 363 kcal 18,5%
Fett gesamt 6,7 g 9,6%
davon gesättigte Fettsäuren 2,9 g 14,5%
Kohlenhydrate 8,0 g 3,1%
davon Zucker 0,4 g 0,5%
Protein 60,1 g 138,2%
Salz 1,1 g 18,3%

Spirulina Granola Muesli

8,00 €



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