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Spirulina Granola Muesli

Spirulina Granola Muesli

Germany's first low-sugar organic algae granola muesli

Regular price 8,00 €
Sale price 8,00 € Regular price
Unit price 40,00 €  per  kg
Tax included. Shipping calculated at checkout.

  • Check Icon Organic & raw food quality
  • Check Icon Vegan & gluten-free
  • Check Icon Crispy superfood topping
  • Check Icon ...eats like cookies
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Spirulina Granola Muesli

8,00 €

Spirulina Granola Muesli

What is Spirulina Granola?

Our organic raw food crunchy muesli with spirulina combines healthy ingredients, unique taste and sustainable production.

  • Gently dried for 24 hours at below 40°C
  • Sweetened with cassava and agave syrup (less than 5% sugar)
  • Crispy like homemade oatmeal cookies
  • 100% vegan & climate-friendly production

What does spirulina granola taste like?

As soon as milk flows over the muesli, it turns a soft green-blue color – a real eye-catcher.

  • Cashews & pecans : rich crunch
  • Pumpkin and sunflower seeds : hearty and nutty
  • Coconut flakes & sesame : mild umami aroma
  • Raisins & wild blueberries : fruity freshness

➤ A crispy treat completely without refined sugar.

What are the benefits of spirulina granola?

  • Gluten-free & high in fiber
  • With organic spirulina from Europe
  • Low in sugar (< 5%)
  • 9.3 g of plant-based protein per serving
  • Gently dried using enzymes – raw food quality
  • Vegan, climate-friendly production & packaging
  • With wild blueberries from wild harvesting
  • Packed and shipped in Germany

Why spirulina in muesli?

Spirulina is one of the most nutrient-rich plants in the world:

  • Rich in protein, vitamin B12, iron, calcium
  • Contains phycocyanin , the natural blue colour pigment of spirulina.
  • Provides plant protein and minerals

➤ In our granola, spirulina not only provides the typical green-blue color, but also a mild, nutty taste .

How is the granola made?

  • Produced in small batches in a vegan raw food factory
  • Spirulina from a sustainable partner farm in Greece
  • Since 2009, research and development for sustainable spirulina cultivation in Europe

➤ Every spoonful supports healthy nutrition & environmentally friendly production.

How can I use spirulina granola?

  • Traditionally with milk or plant-based milk for breakfast
  • As a topping for yogurt, smoothie bowls & desserts
  • As a snack between meals – crispy like a cookie
  • Also in creative recipes (bowls, desserts, savory dishes)

How long does spirulina granola last?

The muesli will keep for 10 months in an airtight bag.


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